Restaurant Berghaus Toni
A family- and pet-friendly hotel and restaurant. Managed by husband and wife James (UK) and Brit (Belgium) with a team who make sure that all guests, or rather, friends of the Berghaus have everything they need.
The menus are based on Belgian and international cuisine. Valais specialities are also on offer. Raclette and cheese fondue are served every day. Small and large groups and special occasions are most welcome.
For further information or table reservations, please contact the Berghaus Toni team.
Good to know
Openings
Cuisine types
Gluten-free
vegan
vegetarian
Products
Fondue
Own products
Cholera
Raclette (daily)
Kitchen opening hours
Seats
Seating (total inside): 74
Seating (terrace): 40
Facilities
Kids’ high chairs
Kids’ corner
Baby changing table
Accessibility
Partially wheelchair-accessible
Toilets not wheelchair-accessible
