Are you hungry?
A day in the fresh air of the Aletsch Arena makes you hungry. The excellent chefs at the Aletsch Bahnen restaurants know how to help.
Here you will find the food highlights from Riederalp to Fiescheralp. Savour the taste!
Something American
Mountain Burger
ENJOYMENT is a top priority at the Alpenlodge Kühboden on the Fiescheralp.
Be sure to try one of these Mountain Burgers:
Traditional food
Homemade spaetzli
Mountain hut atmosphere between the Fiescheralp and Bettmeralp.
Enjoy fine Valais specialities in the hunter's parlour.
Don't miss Steffi's home-made spaetzli with bacon, onions and raclette cheese.
Special cream slice
Fancy a dessert? A small dessert after a delicious lunch is always a good idea!
Or enjoy a tasty afternoon snack on the large sun terrace.
Steffi's special cream slice is homemade and an absolute sweet dream.
For the small appetite
Cheese slice
Cheese always works! And that's why the Bähnli Bar on the Bettmerhorn serves
the irresistible ‘Cheese slice’ - a baguette bread topped with raclette cheese. Perfect for in between!
Simply pop in during piste opening times and enjoy the fantastic mountain panorama.
Moosfluh Hot Dog
Here on the Moosfluh you can enjoy a snack with a view of the glacier and the Matterhorn all day long. Ideal if you only want to take a short break from the fun on the piste.
The Moosfluh Hot Dog with a view.
For the whole family
Älpler macaroni “Bettmerhorn”
A menu for the whole family at the Bettmerhorn Panorama Restaurant:
Älpler macaroni with apple sauce and 1.5 litres of sweet mineral water. Simple and uncomplicated.
These Älpler macaronis simply taste good to everyone from young to old. See for yourself!
Culinary explosions of flavour
Cloud meatballs
If you are looking for culinary highlights, Riederfurka is definitely the right place for you.
The exquisite Cloud meatballs with mashed potatoes and gravy are a tribute to Alpine cuisine,
where tradition and quality go hand in hand.
Try the Cloud meatballs on the Riederfurka and let yourself be enchanted by the incomparable flavour.
Welcome to a culinary journey that will tantalise all your senses.
Riederfurka Hut Shot (contains alcohol)
Try this unique Hut Shot, which is prepared according to a top-secret recipe.
Visit us on the Riederfurka and discover for yourself why this Hut Shot
has become an insider tip in the Alpine region.
Cheers!
You can't get more Valais
Cordon Bleu ‘Valais style’
The restaurant that took part in ‘Mini Beiz, Dini Beiz’ is famous for its
‘Valais style’ pork cordon bleu (filled with cured ham, apricot chutney and raclette cheese).
The uncomplicated cuisine is known for its fine home cooking.