Spend a pleasant evening in our event cellar, where you can enjoy tastings, drinks, fondue and raclette.
Bookings accepted for min. 6 to max. 18 people
Bookings accepted for min. 6 to max. 18 people
Good to know
Openings
Cuisine types
regional
Produkte
Fondue
Raclette (auf Anfrage)
Betriebseinrichtung
Menu / À la carte
Betriebsausstattung
Weinkeller
Atmosphäre
trendig
Nearby
