Meeting point: 10:00 h Alpine Museum, Riederalp
Guide: Roberta Brigger
Registration: no registration required
free of charge, collection
- School classes: 250 CHF
- Groups / Associations / Private: 300 CHF
To the right of the Hohfluh chairlift, follow the natural street diagonally upwards for about 5 minutes.
- insight into cheese making in earlier times
- guided tour through the Alpine Museum
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